Taste of Himalaya - Indian

Paneer Makhani Deal, Plain Naan, Steam Rice and Choice of cold drink

Lamb Rogan Josh, Plain Naan, Steam Rice & Choice of cold Drink

Butter Chicken, Plain Naan, Steam Rice & Choice of Cold Drink

Crispy papdi, potato, chickpeas, yoghurt, tamarind and mint sauce garnished with coriander and sev.

Indian cottage cheese marinated with veggies in a spicy yogurt marinade, skewered &grilled till brown.

Paneer cubes are batter fried until crisp and tossed in a spicy.

Round hollow puri fried crisp served with a mixture of mint, tamarind, coriander flavoured spicy water, potatoes, onion and peas.

Chopped cabbage, onion, fresh coriander mixed with spices,
Cumin, coriander powder, salt and wrapped in a dumpling pastry.

An Indo-chinese Dish with crispy vegetable balls dipped in manchurian sweet and sour mix sauce.

Chopped cabbage, onion, fresh coriander mixed with spices,
Cumin, coriander powder, salt and wrapped in a dumpling pastry.

Famous Indian - Nepali appetizer stuffed with potatoes and peas served with tamarind and mint chutney.

Pan-fried cheese with onions, capsicum, diced garlic and fresh coriander

Hot and spicy mixture of boiled potatoes, puffed rice, lime juice, coriander and onions.

Chopped cabbage, onion, fresh coriander mixed with spices,
Cumin, coriander powder, salt and wrapped in a dumpling pastry

Crispy Samosa, chickpeas, yoghurt, tamarind and mint sauce, garnished with coriander.

Chopped cabbage, onion, soya chunks, fresh coriander mixed with spices, Cumin, coriander powder, salt and wrapped in a dumpling pastry

Chopped cabbage, onion, fresh coriander mixed with spices,
Cumin, coriander powder, salt and wrapped in a dumpling pastry.

Lamb cutlets marinated with ginger, garlic, coriander, cumin and dry grilled

Minced chicken, cabbage, chopped fresh onion mixed cumin and
Coriander powder, salt and wrapped in a dumpling pastry.

Spicey & slightly sour crispy appetizer made with chicken, capsicum, garlic, chilli sauce & soy sauce.

A speciality from the city of Nawabs Lucknow, lamb minced with ginger, garlic, cumin, coriander and fresh green chillies.

Minced buff, cabbage, chopped fresh onion, fresh coriander mixed
With cumin and coriander powder, salt and wrapped in dumpling
Pastry

Crunchy deep-fried chicken in a red paste, coriander and cumin powder.

Minced buff, cabbage, chopped fresh onion, fresh coriander mixed
With cumin and coriander powder, salt and wrapped in dumpling
Pastry

Boneless chicken fillets marinated overnight with spices and yoghurt.

Minced chicken, cabbage, chopped fresh onion mixed cumin and
Coriander powder, salt and wrapped in a dumpling pastry.

Minced buff, cabbage, chopped fresh onion, fresh coriander mixed
With cumin and coriander powder, salt and wrapped in dumpling
Pastry

Minced chicken, cabbage, chopped fresh onion mixed cumin and
Coriander powder, salt and wrapped in a dumpling pastry.

Minced chicken, cabbage, chopped fresh onion mixed cumin and
Coriander powder, salt and wrapped in a dumpling pastry.

Minced chicken, cabbage, chopped fresh onion mixed cumin and
Coriander powder, salt and wrapped in a dumpling pastry and deep fried.

Minced buff, cabbage, chopped fresh onion, fresh coriander mixed
With cumin and coriander powder, salt and wrapped in dumpling
Pastry

Jumbo prawns marinated with homemade spices, ginger, garlic.

Spicy lamb curry cooked in a low flame with vindaloo paste, vinegar and garlic.

Chicken cooked with special spices, capsicum and yoghurt sauce.

Saffron rice flavoured with aromatic spices, medium hot served with raita condiments and spices.

Sliced chicken tossed with onions, capsicum, carrots, and tempered with pepper spices.

Saffron rice flavoured with aromatic spices, medium hot served with raita condiments and spices.

Kashmiri style dice lamb cooked with onion, tomatoes, home grind masala in a medium spiced sauce.

Tender chicken cooked with spinach leaves and fenugreek leaves.

Butter Chicken on the bone cooked with delhi style spices

Marinated chicken cooked in a tomato glaze with achari masala.

Dressed Pieces of marinated chicken cooked in traditional Tandoori oven

Prawns cooked with capsicum, tomatoes and onions in a thick tomato sauce.

Tender Lamb cooked with onions, roasted eggplant and cumin ,coriander and cream.

Tasty blend of lamb mince, flavored with coriander, shallots and spices

Marinated fish fillets cooked with mustard seeds, coconut, and spices to bring out simple yet elegant flavor.

As South Indian delicacy, very subtle malabar style curry with coconut cream tempered with mustard seeds, red chillies and curry leaves .

Diced goat meat with bones cooked with tomato, onions, cumin, coriander and yoghurt.

Dressed Pieces of marinated chicken cooked in traditional Tandoori oven

Diced Chicken meat cooked with cashew paste.

As South Indian delicacy, very subtle malabar style curry with coconut cream tempered with mustard seeds, red chillies and curry leaves .

Saffron rice flavoured with aromatic spices, medium hot served with raita condiments and spices.

Delicious chicken tikka cooked in a rich creamy red tomato sauce.

Diced lamb meat cooked with cashew base korma sauce

Saffron rice flavoured with aromatic spices, medium hot served with raita condiments and spices.

Chicken cooked in an Indian wok with masala, roasted capsicum petals and onion.

Chicken cooked with roasted mustard seeds, curry leaves, south Indian spices and coconut milk.

Overnight soaked chickpeas cooked with traditional herbs and spices.

Indian cottage cheese cooked with spinach leaves, tomatoes and traditional spices.

Indian cottage cheese cooked in tomato gravy mixed with cream and with crushed methi spices.

Mixed lentils cooked with onion, tomatoes and spices

Slow cooked basmati rice with fresh vegetables 'dum' cooked with spices and condiments.

Okra cooked with Spanish onion, cumin and coriander spices.

Overnight soaked black lentils, slowly cooked with ginger garlic, tomatoes, whiled serving garnished with cream

Pan-fried cauliflower cooked with potato and spices.

Eggplant and potato tossed in a tangy tomato sauce

Seasonal fresh vegetables with onions, herbs and creamy sauce.

Creamy mushroom curry with cardamon, cashew nut and green peas.

Milk dumplings poached in sugar and rose water with sweet pot set yoghurt.